Ingredients

⅓ cup natural peanut butter

¼ cup honey

1 tsp pure vanilla extract

2 scoops Creamy Vanilla Else

2 tsp cinnamon

2 tbsp water

2 cups rolled oats 

½ cup raisins

Instructions

1. Line a loaf pan with parchment paper and set aside.
2. In a large mixing bowl, stir together peanut butter, honey, vanilla, Else, cinnamon, and water. 
3. Mix in oats and raisins. Mixture will be thick.
4. Spread mixture in loaf pan and press down with spatula to create an even layer. Refrigerate at least 4 hours or overnight.
5. Remove from the pan and slice into 8 bars. Keep leftovers stored in the refrigerator.

Nutrition Information

For 1 bar

Calories: 212

Fat: 7 grams

Saturated Fat: Less than 1 gram

Sodium: 9 milligrams

Carbohydrate: 34.5 grams

Fiber: 3.5 grams

Sugar: 15 grams

Protein: 5.5 grams