Toxic Baby Food Is Still on Store Shelves.
In the U.S., baby foods are not held to the same safety standards as in Canada, Europe, or Australia. The result?
Dangerous levels of arsenic, lead, and cadmium found in popular baby food brands.
No national purity standards to protect our children.
And yet, the FDA continues to block innovation while allowing contaminated products on shelves.
Else Nutrition is one of the only brands awarded the Clean Label Purity Award, with non-detectable levels of 500+ contaminants, pesticides, and plasticizers.
So why does the FDA block formulas that meet higher standards than what’s already on the shelf?
A Formula Monopoly Is Failing Families.
Four companies (Abbott, Mead Johnson, Perrigo, and Bobbie Baby) control nearly all formula manufactured and sold in the U.S.
Smaller, safer brands are locked out of the market.
FDA’s regulatory policy isn’t modernized, accordingly lacking pathways for alternative formulas—blocking even formulas already approved in other developed countries.
When big manufacturers fail (like in the 2022–23 recalls), babies go without formula.
Where was the FDA then—and why is it still blocking better options now?
U.S. Standards Are Outdated and Unsafe.
Most countries follow modern science and global health guidelines. The U.S. does not.
U.S. baby food often fails to meet international nutrition standards.
Ultra-processed ingredients banned elsewhere are still allowed here.
Labels and marketing mislead, making it harder for parents to choose what’s right. Why are U.S. families being left behind?