PB&J Oatmeal Parfait

By Michelle Chen

Topping amounts unspecified as those will vary, depending on kiddo appetites/taste preferences

Ingredients

2 tablespoons of peanut butter 

2 scoops of Else Plant-Based Complete Nutrition for Toddler 

1/4 cup of water

Cooked oatmeal (rolled oats + water, cooked in the microwave or on the stovetop according to your personal preference)

Strawberry jam, jelly, preserves, or homemade strawberry sauce, to taste

Sliced bananas, to taste (optional)

Maple syrup, to taste (optional) 

 Instructions

  1. Drizzle or smear peanut butter along the sides of a bowl or cup. 
  2. In a bowl, add Else Nutrition and 1/4 cup of water and whisk until dissolved. Add cooked oatmeal and mix until well combined. 
  3. Spoon the oatmeal mixture into the peanut butter smeared bowl or cup. 
  4. Top with homemade strawberry sauce (or your favorite jam or preserves), sliced bananas, and another drizzle or dollop of peanut butter. Add maple syrup, to taste. 
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Dr. Fabiana Bar Yoseph

Dr. Fabiana Bar Yoseph

Global Director Clinical & Regulatory Affairs

Dr. Fabiana Bar-Yoseph brings extensive expertise in pediatric nutrition and clinical research to Else Nutrition, guiding the development of clean-label, plant-based alternatives for infants and toddlers.

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